Seattle Bar Trivia
Weekly trivia at bars in Seattle
Seattle Bar Trivia
Weekly trivia at bars in Seattle
Weekly trivia at bars in Seattle
Weekly trivia at bars in Seattle

Sam's will have Tequila specials.

NO Trivia On Thanksgiving 11/27
Thursday, December 4th, 2025 at 7:05 pm
Montana
Join Us Thursday For Specials on Montucky
Because Montana has no kitchen, they allow outside food. Two options close by:
Dino's Tomato Pie, on the corner of Olive Way and Denny, on the same block.
Yalla, right next door.
Bad Chancla - On the east side of olive Way and Denny, below The Reef
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Please reach us at info@seattlebartrivia.com if you cannot find an answer to your question here. As questions come up we will add the them here along with answers.
Paying homage. First to the start of baseball games and the other. secondly to the fallible nature of humans. Or Maybe it's just superstition, we've done it this way for a few years now, tradition?
A few tables at each of the bars can handle larger teams (8+). But for the most part it's easier with 6 or less team members. If you have a large team send someone early, before 6:15pm, to claim a table for the team. The short answer is there is no limit on team size.
To get the best table to fit everyone on the team comfortably arrive by 6:15pm. At Montana and sometimes Sam's by 6:45pm all the tables are likely to be claimed.
Both bars have full service bars. Sam's Tavern has great burgers and traditional pub food. Montana doesn't have a kitchen so outside food (not drinks) are allowed. See above for a few great suggestions.
Yes. Sam's Tavern and Montana have always been dog friendly.
Just send us an email info@seattlebartrivia.com or show up at one of the trivia nights and talk to the host. We're always happy to talk about what we do.
Ah, Thanksgiving - the holiday where we gather 'round the table to give thanks, stuff ourselves silly, and try not to bring up politics with Uncle Bob. It's like a culinary marathon of turkey, stuffing, and pumpkin pie, with a side of awkward family dynamics and the occasional burnt casserole.
I mean, who can resist the temptation to overindulge in a feast that would make even the Roman emperors jealous? It's like a food coma waiting to happen, a day when we can all agree that stretchy pants are a must and that the dessert table is where the real magic happens.
From the annual parade to the inevitable post-meal nap, Thanksgiving is a mix of tradition, gluttony, and the occasional "I can't believe they forgot the cranberry sauce" moment. It's a day to reflect on gratitude, spend time with loved ones (whether we like it or not), and maybe even sneak a second helping of mashed potatoes when no one's looking.
So, here's to Thanksgiving - the holiday of full bellies, full hearts, and the full knowledge that we'll be eating leftovers for the next week. Embrace the chaos, enjoy the company, and remember: no matter how dysfunctional your family might be, at least you're not the one who burnt the turkey. Cheers to the day of feasting and family shenanigans!
Online Question:
What US President, the tallest in history, made Thanksgiving a holiday?
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